FATS AND FIBERS CONSUMPTION IN THE FOOD BEHAVIOR OF PHYSICAL EDUCATION PEDAGOGY STUDENTS AND EMPLOYEES OF THE UNIVERSIDAD AUTÓNOMA DE CHILE, TALCA, CHILE. FIEP-Bulletin [Internet]. 20º de abril de 2017 [citado 23º de novembro de 2024];87(1). Disponível em: https://ojs.fiepbulletin.net/fiepbulletin/article/view/5883